Sundry Foods Limited is hiring a Catering Management Trainee in Abuja. Join a leading food services company and gain hands-on experience in restaurant operations, inventory management, and customer service
Quick Summary of Catering Management Trainee at Sundry Foods Limited (Market Square)
| Company | Sundry Foods Limited |
| Category | Job |
| Job Type | Contract |
| Job title | Catering Management Trainee |
| Application Mode | Web |
| Location | Abuja |
| Benefits | |
| Experience Required | |
| Application Deadline | 31st August, 2026 |
About Sundry Foods Limited
Sundry Foods is an integrated food services firm started in 2003 with operations in major cities in Nigeria. Our chain and network of restaurants, bakeries and other catering outlets are offering our now-trademark great-tasting ready-to-eat food and excellent services to thousands of people and institutions every day.
We are proud owners and operators of one of the top restaurant and bakery chains in Africa. We pride ourselves on our ability to constantly produce creative food and service solutions, be it in workplaces, schools, hospitals, distant areas or various cultural situations. Our youthful experienced individuals and an entire crew propelled by a passion for perfection guarantees that every customer receives nothing but the best.
Job Profile
We are looking for a trainee catering manager who is motivated and detail-oriented to join our team in Abuja. This is a great opportunity to gain some real world management experience in a fast paced food service environment, working with industry professionals dedicated to quality and innovation.
Key Responsibilities
Manage shift which includes; daily decision making, scheduling, planning while upholding standards, product quality and cleanliness
• Manage the food production process and ensure quality of food products are according to company’s standard
• Monitor and manage the customer’s dining experience.
• Canteen crew management
• Product and recipe development
• Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and lobby areas.
• Responsible for management of inventory at the restaurant to eliminate losses, waste and stock-outs.
• Manage relationship with Client representatives to foster a harmonious environment
Qualifications & Requirements
Education:
- B.Sc. or HND in a relevant discipline
Why Join Sundry Foods?
- Be part of one of Nigeria’s leading food services companies with a reputation for excellence.
- Gain valuable management experience in a dynamic and supportive environment.
- Work with a passionate team dedicated to delivering the best to every customer.
How to Apply
Interested and qualified candidates should click the link below to apply online:
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